Shannon earned her undergraduate degree and went on to complete her Dietetic Internship and Master’s degree in Nutrition and Dietetics all at Lipscomb University. She gained experience in clinical, private practice, and community health settings. Shannon is passionate about helping clients find a balanced approach to nutrition that feels realistic for their lifestyle and supports their overall well-being and relationship with food.

Her Approach: Shannon takes an individualized approach to nutrition, recognizing that health is about so much more than a number on a scale. She meets clients where they are and creates a compassionate, judgment-free space to explore their unique needs and goals. She strives to empower clients with practical, evidence-based guidance to build sustainable habits and feel confident in their choices.

Clients She Works With: Shannon works with clients with a variety of nutrition concerns, including digestive health, intuitive eating, chronic health conditions, weight concerns, and general wellness.

Her Favorite Things: Shannon loves cooking and baking, working out, walks outside, spending time with friends, a good latte, concerts, traveling, and trying new yummy restaurants/coffee shops around Nashville!